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Food and Agriculture Organization of the United Nations

By Food and Agriculture Organization of the United Nations


Description
Nutrition Reference Publication

Summary
Electronic reproduction.

Excerpt
Excerpt: The Nations accepting this Constitution, being determined to promote the common welfare by furthering separate and collective action on their part for the purpose of: raising levels of nutrition and standards of living of the peoples under their respective jurisdictions; securing improvements in the efficiency of the production and distribution of all food and agricultural products; bettering the condition of rural populations; and thus contributing towards an expanding world economy and ensuring humanity?s freedom from hunger; hereby establish the Food and Agriculture Organization of the United Nations, hereinafter referred to as the ?Organization? through which the Members will report to one another on the measures taken and the progress achieved in the field of action set forth above.

 
 



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